Menu

Signature Bites

- Seafood Sticks
  7 (1pc)
  
  Shrimp / White Fish / Shitake Mushroom/ Shiso / Citrus Pepper Paste / Sweet Onion Salsa
- Sea Bass Lettuce
  8 (1pc)
  
  Grilled Sea Bass / Butter Lettuce
- Beef Miso Lettuce
  7 (1pc)
  
  Japanese Wagyu Beef Miso Sauce / Daikon / Carrot / Butter Lettuce
- Momotaro Tomato
  14
  
  Sweet Tomato / Seared Japanese Scallop, Kanpachi, or Crab / Grape Seed Oil Dressing
- Sea Bass Peach
  7 (1pc)
  
  Peach Compote / Grilled Sea Bass
- Uni Chawanmushi
  20
  
  Cold or Hot Egg Custard / Santa Barbara Sea Urchin

Appetizers

- Oshinko
  9
  
  Assorted Homemade Pickles
- Shishito
  10
  
  Grilled Japanese Peppers / Bonito Flake
- Age Goma
  8
  
  Fried Sesame Tofu / Eggplant
- Mozuku
  9
  
  Slippery Seaweed / Vinegar Sauce
- Gomaae
  9
  
  Steamed Spinach / Sesame Sauce
- Yamaimo Fry
  16
  
  Japanese Mountain Potato / Green Tea Salt
- Edamame
  5
  
  Steamed Premium Soy Beans
  W/ Truffle Salt 7
- Goma Tofu
  6
  
  Sesame Tofu / Dashi Sauce / Wasabi
- Agedashi Tofu
  10
  
  Fried Tofu / Soy Flavored Sauce
- Ohitashi
  6
  
  Steamed Spinach / Dashi Sauce
- Renkon Chips
  12
  
  Deep Fried Lotus Root Chips / Mayo Aioli

Japanese Wagyu from Japan (A5)
Minimum order is 2oz / $30 per ounce

- Tataki
  
  Seared Wagyu Beef / Black Lava Salt / Wasabi
- Teppan
  
  Citrus Yuzu Soy Sauce / Vegetables on a Sizzling Hot Plate
- Wagyu Tomato
  
  Heirloom Tomato / Caramelized Red Onion / Cilantro / Sweet Soy Sauce
- Wagyu Peach
  10 (1pc)
  
  Peach Compote / Wagyu Marinated in Miso
- Grilled Wagyu Lettuce
  15 (1pc)
  
  Wagyu Beef Marinated in Miso / Butter Lettuce

Salads

- Sunomono
  6
  
  Cucumber and Seaweed Salad
  W/ Shrimp 14, W/ Octopus 14, W/ Crab 14
- House Salad
  10
  
  Mixed Green / Dressing
- Brussel Scallop
  36
  
  Sautéed Brussel Sprouts / Seared Fresh Japanese Scallop / Fresh Truffle
- Baby Spinach Salad
  9
  
  Baby Spinach / Portabella Mushroom
  Baby Spinach / Portabella Mushroom / Seared Scallop or Crab 16
- Carrot Salad
  9
  
  Ruby & Gold Carrot / Arugula / Portabella Mushroom Salad
  Ruby & Gold Carrot / Arugula / Portabella Mushroom /Seared Scallop or Crab 16

Soups

Charcoal Grilled

- Sazae on Fire
  16
  
  Japanese Conch / Quail Egg / Shimeji Mushrooms
- Gindara
  28
  
  Black Cod Marinated in Miso
- Sea Bass Pepper
  28
  
  Sea Bass / Creamy Pepper Sauce
- Salmon Potato
  20
  
  Salmon / Mashed Potatoes / Asparagus
- Kama
  14-26
  
  Kanpachi, Salmon, or Yellowtail Collar
- USDA Prime Fillet
  48
  
  USDA Prime Fillet Mignon
- Toritare/Torishio
  20
  
  Free Range Chicken Thigh / Sweet Soy or White Meat / Salt / Lemon / Yuzu Paste
- Chicken Fillet
  14
  
  Chicken Fillet Marinated in Miso / Sautéed Green Beans
- Teba
  5/pc
  
  Chicken Wings Marinated in Miso
- Nasu Wagyu
  16
  
  Eggplant / Japanese Wagyu Beef Miso Sauce
- Hamachi Tomato
  20
  
  Heirloom Tomato / Caramelized Red Onion / Cilantro / Sweet Soy Sauce
- Grilled Green Beans or Asparagus
  12
  
  Grilled Green Beans or Asparagus

Sautéed

Crispy Fried

- Ika Karaage
  10
  
  Deep Fried Squid
- Escaveche
  16
  
  White Fish Tempura / Sweet Vinegar Sauce / Sweet Onion Pepper
- Uni Tempura
  20 (1pc)
  
  Sea Urchin Tempura / Shiso Leaf
- Soft Shell Crab
  24
  
  Ponzu Butter Sauce
- Rock Shrimp
  18
  
  Rock Shrimp Tempura
- Lobster Tempura
  MP
  
  Spiny Lobster Tempura / Ponzu Butter Sauce
- Fried Oysters
  20
  
  Fried Oysters / Homemade Tartar Sauce / Vegetable Sauce
- Oyster Butter Lettuce
  7 (1pc)
  
  Fried Oyster on Butter Lettuce
- Chicken Karaage
  16
  
  Fried Marinated Free Range Chicken

Steamed